Traditional pure butter "viennoiserie" is one of Manuel Latruwe's specialties. Our croissants and buns are baked freshly every morning using premium ingredients.
Daily traditional selection includes:
apricot almond bun
apple bun
croissant
almond croissant
vanilla croissant
pain au chocolat
cinnamon bun
bolus
hazelnut twist
chocolate & hazelnut crunch
cherry turnover
ham and cheese croissant